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At Restaurante Casa da Sogra, nestled in the scenic heart of Funchal, Portugal, culinary passion meets a warm family atmosphere. As a family-run establishment, it offers an inviting space where friendly staff make every guest feel special. Guests rave about the flavorful dishes, especially the garlic shrimps and expertly cooked sea bass, highlights of a menu rich in seafood. The restaurant thrives during lunch and dinner, making it a popular choice among tourists and locals alike. Whether you're enjoying a quick bite, unwinding with cocktails, or savoring a romantic dinner, Casa da Sogra promises a delightful dining experience.Photos
Amenities & More
Service options
- Outdoor seating
- Dine-in
- Delivery
Highlights
- Great coffee
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Quiet
- Romantic
- Trendy
Crowd
- Groups
- Tourists
Reviews for Restaurante Casa da Sogra
Review highlights
Based on 627 reviewsRestaurante Casa da Sogra is widely praised for its fresh, flavorful seafood dishes and thoughtfully prepared rice specialties, often highlighted as standout menu items. Guests appreciate the generous portion sizes and the high quality of ingredients, which contribute to a memorable dining experience. The restaurant’s atmosphere is described as modern yet welcoming, with attentive service that enhances the overall visit. Many reviews underscore the personal touch offered by the chef and staff, along with a strong focus on authenticity and care in food preparation. Additionally, the location offers good value while providing a cozy setting ideal for both casual meals and special occasions.
Such a great gem hidden in the residential area! 10 min from our rental flat. The chef explained carefully to us different dishes, and recommended side dishes to go with. We had the prawns and octopus rice which was to die for! We also had a side of white clams which was so delicious. The chef said he made the best bread on the island, and he’s not wrong! Super fluffy and yummy. Very reasonable prices too, would love to return!
The restaurant is very smart and modern, the food and wine really good, service excellent helped by the waiter/proprietor who spoke great english. We. He recommended the Monkfish, prawns and rice, beautifully seasoned rice stew of above fishes. The flavor was so good and the fishes were great. I can't recommend it enough. Bottle of house white and some coffees. All very good value for money too.
Everything was perfect!The food was delicious and the staff was very friendly and efficient. The shrimp starter and the sea bass with shrimp were my favourite dishes.
the soup rice with octopus and prawns was so delicious… very tender octopus and fresh ingredients! also the portions were huge… we repeated 4 times….and service was really nice and we could tell they put lots of care and love into their foods
For New Years Eve we came for the second time and the prepared menu was splendid. Wonderful ingredients composed for enlightening the senses. The wine and the Spumante were great as well.We saw the famous fireworks up high (with only a few clouds) and were lucky to be able to walk home (only 400 m). We felt warmly welcomed to celebrate with the owner, his family and Portuguese guests.As we stay in Funchal till the mid of March we surely will visit this restaurant again!!!
I can strongly recommend Casa Sogra,..our evening meal was superb, beautifully cooked,and full of flavour.Emmanuel and his daughter Barbara (owner and her father).. took the time to talk with us,and made us feel very very special.Moses (the cat)also came across to us to ..purr!
Very nice restaurant next to the stadium! We had a guest house 5min away and found the restaurant while searching on Google. It was a really good choice!The service was super nice and we have been served really quick. Also the food was served super quick!We had the traditional bread as a starter and as main dish the rice with octopus and gambas. Both was very delicious and a huge portion :)Reservations are recommended.
As with everywhere we visited in Madeira - excellent service and excellent food. We had steak with a mushroom sauce, pirate fish with prawns, sauté potatoes and vegetables. For dessert it was a mascarpone concoction and cooked pears in a spiced wine sauce. All very good indeed. A pleasant, relaxed atmosphere with a variety of nationalities dining.
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Quick info
Opening hours
- Monday 11:00 AM - 4:00 PM 6:30 PM - 11:00 PM
- Tuesday Closed
- Wednesday 11:00 AM - 4:00 PM 6:30 PM - 11:00 PM
- Thursday 11:00 AM - 4:00 PM 6:30 PM - 11:00 PM
- Friday 11:00 AM - 4:00 PM 6:30 PM - 11:00 PM
- Saturday 11:00 AM - 4:00 PM 6:30 PM - 11:00 PM
- Sunday (Today) 11:00 AM - 4:00 PM 6:30 PM - 8:00 PM
Location
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